First of all let’s clarify that the true recipe of Caipirinha and Lemon Caipirinha is made with Cachaça. However there are many variations of the Caipirinha Recipe, we also present them here on the blog, but in this article you will learn how to make the original Lemon Caipirinha in its original recipe and preparation.
Summary
Ingredients for the Lemon Caipirinha Recipe
- 1 Lemon-taiti (green lemon)
- 1 50ml shot of cachaça
- 2 tablespoons of sugar ice to taste
- same ice cubes
If you prefer, you can vary the recipe by using: 2 Lemons, 1/2 or 2 shots of Cachaça
How to make Lemon Caipirinha – Preparation
First of all, let’s see how to make the Lemon Caipirinha. In short, the preparation is very simple, but we know that the secret is always in the details. So, check out the step by step instructions below:
- First of all, wash the lemon very well.
- Then, cut the lemon into 4 slices (half moon) take the white part of the middle (fundamental detail).
- Soon after, place the lemon slices in a medium glass of 200 ml approximately.
- Making use of a stainless steel punch, squeeze the lemons a little, releasing the juice, however squeeze lightly.
- Then, add the sugar and squeeze a little more, do not squeeze too hard to not bitter (important detail).
- Now, complete the glass with ice.
- Finally add the shot of Cachaça.
- Use a lemon slice to decorate the edge of the glass, finish with a nice straw, green color is nice. This way it will generate a great decoretion effect.
- Finally your Lemon Caipirinha is ready to serve. Have fun!
Attention Above all, do not use a garlic punch. It may eventually taste like garlic. Even after you have washed it very well, it is common for it to leave a taste. So use a stainless steel punch.
Before I forget, another important tip: squeeze the lemon very lightly to avoid bitterness.
How to make Lemon Caipirinha Preparation Variation
Let’s now learn an alternative, but equally tasty way, using a cocktail shaker, which is the way most bartenders use:
- First of all, wash the lemon very well. Then, Cut the lemon into small cubes take out the white part from the middle (fundamental detail).
- Soon after, place the lemon cubes in the cocktail shaker.
- Soon after, add the sugar and squeeze some more, do not squeeze too hard so as not to make it bitter (important detail).
- Now add the ice.
- Finally add the shot of Cachaça.
- Mix well and pour into a medium glass with approximately 200 ml.
- Use a lemon slice to decorate the edge of the glass, finish with a nice green straw.
This way it will generate a great effect. Finally your Lemon Caipirinha is ready to serve. Have fun!
Conclusion
Now that you know how to make Caipirinha de Limão, read our article The History of Caipirinha (soon), learn about the origin of Caipirinha and why it is considered a typical Brazilian drink.
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How to make Lemon Caipirinha? Know the Original Caipirinha Recipe! - Maître des Boissons
Want to learn how to make Lemon Caipirinha? Learn with our Caipirinha Recipe, Original Recipe, Very Delicious and Refreshing!
Type: drink
Cuisine: brazilian
Mots-clés: sugar, lemon, lemon-taiti, caipirinha, brazilian drink, cachaça
Rendement de la recette: 1
Temps de préparation: PT0H5M
Ingrédients de la recette:
- 1 Lemon-taiti (green lemon)
- 1 50ml shot of cachaça
- 2 tablespoons of sugar ice to taste
- same ice cubes
Instructions de la recette: First of all, wash the lemon very well. Then, cut the lemon into 4 slices (half moon) take the white part of the middle (fundamental detail). Soon after, place the lemon slices in a medium glass of 200 ml approximately. Making use of a stainless steel punch squeeze a little lemons releasing the juice, however squeeze lightly. Then, add the sugar and squeeze a little more, do not squeeze too hard to not bitter (important detail). Now, complete the glass with ice. Finally, add the dose of Cachaça. Use a lemon slice to decorate the edge of the glass, finish with a nice straw. This way it will generate a great effect. Finally your Lemon Caipirinha is ready to serve. Have fun!
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